SPICY CORN AND PEPPERS RECIPE

SPICY CORN & PEPPERS

2 Tbsp olive oil

2 cups of corn kernels

2 scallions, thinly slice

1 red bell pepper, small diced

1 jalapeño, cored, seeded, minced
Sea salt
1 tbs fresh squeezed lime juice

Directions
Heat oil in a deep frying pan over medium heat. add corn, red peppers, scallions, jalapeños and cook, stirring occasionally. once the corn starts to brown and stick to the pan, you may want to add a couple teaspoons of water to deglaze the brown to add more delicious flavour.  Once the water has evaporated, season with salt to taste and then remove from heat. add lime juice and serve. serve with a lime wedge.