Baked Berry French Toast and Cinnamon Banana French Toast (Gluten Free)

Baked Berry French Toast 
2 Tbs organic coconut oil 
8 slices gluten free bread, toasted
2 cups mixed berries, blueberries and sliced strawberries
5 organic eggs 
1 cup organic almond milk
1/2 cup organic maple syrup
1 tsp grated nutmeg

Directions:
preheat oven to 375F. Coat an 8 inch baking dish with coconut oil and then line with bread slices, overlapping them and pressing them down. once you have a solid bottom layer, spread berries over top. In a mixing bowl, whisk eggs milk syrup and nutmeg and then pour over bread in dish. Bake until golden brown and let set for about 45 minute. 

Baked Cinnamon Banana French Toast
2 Tbs organic coconut oil
8 slices of gluten free bread, toasted
2 cups sliced bananas
5 organic eggs 
1 cup of organic almond milk
1/2 cup organic maple syrup
1 tsp cinnamon

Directions:
preheat oven to 375F. Coat an 8 inch baking dish with coconut oil and then line with bread slices, overlapping them and pressing them down. once you have a solid bottom layer, spread banana slices over top. In a mixing bowl, whisk eggs milk syrup and cinnamon and then pour over bread in dish. Bake until golden brown and let set for about 45 minute.